This December, Bateaux London is offering party packages onboard its two London boats: River Room and Glass Room.
From shared parties to bespoke private charters, guests will cruise down the Thames from Embankment Pier whilst enjoying views of the city, food, drink and entertainment.
Bateaux London’s River Room, with its floating open-air deck, offers shared parties and exclusive private charter.
The kitchen team prepare all the food onboard with a focus on fresh and local British produce – dishes include caramelised leek, chestnut and thyme tartlet with winter leaves; followed by a choice of ballotine of Norfolk Turkey with all the trimmings or butternut, almond and pecan nut roast with sautéed wild mushroom for main course. Finish with a dessert of a spiced cheesecake topped with mulled winter fruits.
A three-course Christmas lunch plus half a bottle of wine per person, prosecco on arrival, crackers at the table and live music costs £69 per person whilst a four-course dinner cruise is £99 per person with an added amuse bouche and dishes such as lobster tortellini and aged fillet of beef.
The River Room onboard events team can create a bespoke Christmas party tailoring themes, entertainment, menus and lighting for seated lunches and dinners for up to 180 and parties for up to 220.
The Tom Dixon-designed Glass Room provides an elegant and contemporary backdrop for Christmas parties. It can accommodate 160 seated guests in the main dining area and up to 300 guests at a standing reception.