News

Delaware North trial pick-up-and-go F&B lockers

Delaware North trials pick-up-and-go food and beverage lockers at NFL and MLB stadiums

Roy Westwood: A whole different ball game

Roy Westwood, strategic, creative and innovation director at Levy UK, talks about matching modern diner expectations with contemporary F&B concepts in top sports and leisure venues

Genting Arena: Upgrading Personality and performance

The Genting Arena in Birmingham has been fine-tuning
its F&B offer – from giving concessions a personality to
going cashless

Twickenham unveils future of England Rugby Hospitality

As Twickenham remodels the future of its match-day experience we talk to Ansell Henry, sales director at England Rugby Hospitality, to find out more

RUGBY LEGENDS JOIN AWARD-WINNING CHEFS for Hospitality Action

Former England rugby legends will join award-winning chefs at Hospitality Action’s inaugural Rugby Legends Dinner on Monday 9th April at Deer Park Country House Hotel in Devon.

EMIRATES OLD TRAFFORD CELEBRATES NEW CAFFÈ NERO

Emirates Old Trafford has celebrated further expansion, as it opened the doors to a new Caffè Nero.

Genting Arena becomes the first UK arena to go cashless across F&B

A pioneering initiative from award-winning caterer Amadeus has seen the Genting Arena become the first UK arena to go cashless across its food and beverage concessions.

Fulham FC Expansion Project to include F&B opportunities

As part of its new major expansion project, Fulham Football Club has announced plans for a mixed-use scheme within a new riverside walkway along the Thames, creating a variety of leisure and food and beverage opportunities.

HOLLYWOOD BOWL BRADFORD GROWTH AFTER F&B REFURB

Hollywood Bowl Group has announced that is already seeing very positive trading and receiving excellent customer feedback following the £350,000 refurbishment of Hollywood Bowl, Bradford, in December.

Drinkaware targets Derby County fans with new competition

Drinkaware will be launching a new competition for Derby County supporters at the team’s Sky Bet Championship match against Brentford in February.

Bryn Williams to open restaurant at Somerset House

In Spring 2018, celebrated Welsh chef Bryn Williams is set to open his first London restaurant in a decade, located in the renowned arts and cultural centre, Somerset House.

Levy UK forms catering partnership with Goodwood

Levy UK has secured a five-year catering contract with Goodwood, the 12,000-acre estate in West Sussex famous for its motorsport and horse-racing events.

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