Welcome to SLC, The magazine that gives readers the inside-track on innovation, new products and concepts, allowing them to grow with the latest world trends and push the boundaries of their sports and leisure catering operations.

Travellers flying from London Stansted airport will soon be able to taste a culinary experience like no other. The London airport has teamed up with luxury food outlet Not Always Caviar to create a sandwich designed with flavours that are enhanced at 35,000 feet.

The Tower of London, one of the six venues cared for by independent charity Historic Royal Palaces, welcomed 120 guests to a special ‘Ménagerie À Tower’ event .

Proper Cornish “The” Pasty Makers, took a clean sweep of the Cornish Pasty Professional category at the World Pasty Championships, held at the Eden Project on Saturday 2nd March 2019.

As the Official Cider of the ICC Cricket World Cup 2019, the Somerset cider maker will have exclusive pouring rights for its Thatchers Gold and Thatchers Haze brands in each of the venues for the duration of the matches.

Independent caterer and Royal Warrant holder, CH&CO, has announced that it is to merge its Scottish business with Inspire Catering, a niche caterer based in Stirling with operations across Scotland.

The inaugural Game of Tongs fire-only cooking competition will take place in Devon on the bank holiday weekend of 25th and 26th May.