Welcome to SLC, The magazine that gives readers the inside-track on innovation, new products and concepts, allowing them to grow with the latest world trends and push the boundaries of their sports and leisure catering operations.

A South African favourite, T-bone steak, rooibos-cured and smoked salmon and Melktert will feature on menus in Twickenham Stadium’s East Stand venues when they open their doors for the first time as England take on the Springboks on November 3rd.

Exclusive new restaurant and Members Club ready to open its door Leicester’s Queen Victoria Arts Club set for grand opening

The result of a unique collaboration between Twickenham Stadium and Freemans Event Partners, the Union15 Bar & Grill launches in October at The Derby: Northampton Saints v Leicester Tigers, bringing Twickenham audiences a new and elevated F&B experience.

The National Theatre, one of London’s most acclaimed cultural landmarks, launched its highly anticipated rooftop events space, The Deck.

Hilton is due to make its debut at the UK’s premier motor racing venue and has signed a management agreement with Bricks Capital Ltd to open Hilton Garden Inn Silverstone.

Fully refurbished and rebranded, and with an extended menu, Frankie’s Sports Bar & Grill has been lauched by Forward Associates, in association with Levy Restaurants UK and Chelsea Football Club.